Dinner
Our menu is seasonal and subject to change.
Caviar
One Ounce-
Potato Scallops, Crème Fraîche, Chives
-
Calvisius Black
wild, smoky
$100
-
Siberian Royal
wild, mild, buttery
$145
-
Osetra Classic
farm raised, buttery
$200
-
Casual Caviar
Join us for Caviar Happy Hour -- Wednesday Evenings
Dinner
-
Potato Rosti
Crab Salad, Fresh Tuna
$8
-
Crab Tartelettes
Remoulade
$22
-
Marinated Olives & Focaccia
$12
-
Crawfish Bread
Creole Butter
$12
-
Calas
Horseradish Cream, Snapper Pastrami
$12
-
Petite Mer
Admiral Oysters w/ Black Tea Vinaigrette & Fennel Pollen, Mussels Escabeche Poached Gulf Shrimp, Marinated Crab Claws
$56
-
Lettuce & Herb Salad
Honey Crisp Apple, Gremolata
$15
-
Winter Chicory Salad
Citrus, Pecans
$15
-
Foie Gras Parfait
Duck Fat Brioche, Strawberries
$28
-
Roast Cabbage
Café de Paris, Brioche Crumb
$22
-
Carrots
Romesco, Marcona Almonds
$21
-
Sweetbreads
Hot Sauce, Praline
$23
-
Redfish
Braised Leeks, Murder Points
$40
-
Fried Pork Chop
Choux Gnocchi, Chasseur
$40
-
Rohan Duck Breast
Beets, Hibiscus
$52
Sweets
-
Sesame Panna Cotta
Grapefruit
$17
-
Chocolate Cremosa
Oats, Whisky
$17