Dinner
Our menu is seasonal and subject to change.
Caviar
One Ounce-
Potato Scallops, Crème Fraîche, Chives
-
Calvisius Black
wild, smoky
$100
-
Siberian Royal
wild, mild, buttery
$128
-
Osetra Classic
farm raised, buttery
$200
-
Sevruga
Rich, Complex, Hazelnut
$280
-
Casual Caviar
Join us for Caviar Happy Hour -- Wednesday Evenings
Dinner
-
Hamachi
Smoked Trout Roe, Pomegranate, Radish
$24
-
Shaved Turnip
Apple, Tofu, Cobnut
$21
-
White Asparagus
"Almondine," Crème Fraîche, Sevruga, Lemon
$34
-
Foie Gras Parfait
Morel Fricassée, Brioche
$30
-
Heirloom Tomatoes
Green Olive, Lincolnshire Poacher
$21
-
Roasted Shrimp
Marie Rose
$23
-
Courgette
Seeds, Chive
$22
-
Cantabrian Anchovy
Raw Shallot, Crème Fraîche
$64
-
Snapper
English Cucumber, Caviar Cream
$45
-
Gulf Shrimp Raviolo
Lobster Bisque
$34
-
Southern Fried Rabbit
Celeriac Remoulade
$38
-
Wagyu Tongue
Collard Greens, Bordelaise
$43
-
Duck Neck Sausage
Charred Green Onion
$76
Sweets
-
Eccles Cake
Colston Bassett Stilton
$17
-
Gooseberry Fool
Strawberry Meringue
$17
-
Cranachan
Raspberries
$17